Cheese Wafers
Cheese Wafers is an moderately easy dinner you can prepare in just 56 minutes. Made with . butter or margarine, softened (1/2 stick), c. extra sharp cheddar cheese, grated (about 4 oz.), c. unsifted all-purpose flour and of cayenne pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Preheat oven to 350Β°.
In a mixing bowl, combine the butter and cheese with a fork, then blend in the flour and cayenne pepper.
Roll the mixture into 1-inch balls.
Place on a buttered baking pan and flatten until about 1/4-inch thick.
Bake, uncovered, for 12 to 15 minutes, or until golden brown and crisp. Serve warm or at room temperature.
Makes 12 wafers.
π· Perfect Pairings
Complete your meal with these
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