Cheese Stuffed Shells
Cheese Stuffed Shells is an moderately easy dinner. Made with 2 eggs, 2 c. ricotta cheese, 2 c. shredded mozzarella cheese, 1/3 c. parmesan cheese and 1/4 c. chopped parsley, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together eggs, cheeses and spices until combined.
Fill each shell with approximately 1/3 cup of cheese mixture.
Place filled shells in a 9 x 13-inch pan.
Pour sauce over shells.
Bake at 350Β° for 30 to 35 minutes or until bubbly.
π· Perfect Pairings
Complete your meal with these
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