Cheese Straws
Cheese Straws is an moderately easy dinner. Made with 1 lb. cheese, 2 c. flour (scant), 1/4 lb. butter, 2 tsp. baking powder and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Have cheese and butter at room temperature.
Mix together and blend well.
Add other ingredients and blend well.
Run through cookie press.
Bake on ungreased cookie sheet at 375Β° for about 12 minutes.
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