Cheese Straws
Cheese Straws is an easy dinner. Made with 1 lb. sharp cheddar cheese, 1 stick margarine, 2 c. sifted flour and 1 tsp. cayenne pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Soften and mix cheese and butter together in food processor. Mix flour and cayenne pepper together and mix into cheese mixture a little at a time.
Roll out and cut into strips.
(A pizza cutter works good.)
Roll 1/4-inch thick.
Bake at 350Β° for 10 minutes until a very light brown.
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