Cheese Straws
Cheese Straws is an easy dinner. Made with 1 c. sifted plain flour, 1/2 tsp. baking powder, 1 c. grated cheese, 1/2 c. butter and 3 tbsp. cold water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cut butter and cheese into flour and baking powder with a pastry blender.
Add water and mix well.
Fill cookie press.
Form straws.
Bake on ungreased cookie sheet at 400Β° for 8 to 10 minutes; cut while hot into desired lengths.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment