Cheese Straws
Cheese Straws is an easy dinner. Made with 1 lb. sharp cheese, 1/2 tsp. salt, 1 3/4 c. all-purpose flour, 1/4 lb. butter and 1/4 tsp. cayenne pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Grate cheese and mix with other ingredients.
Roll mixture out in a thin sheet.
Cut in narrow strips, 4-inches long.
Bake in 350Β° oven for 20 minutes or until slightly brown.
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