Cheese Straws
Cheese Straws is an easy dinner. Made with 1/2 lb. extra sharp cheese, 1 stick margarine, 1/2 tsp. sesame seed, 1/2 tsp. cayenne pepper and 1 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Soften cheese and margarine. Defrost in microwave from 1 to 1 1/2 minutes.
Blend with salt, pepper and seed.
You may use a food processor.
Add flour and process until soft enough to put through a cookie press.
Press strips onto a jelly roll pan that has been sprayed lightly with Pam.
Cut into desired length and bake at 350Β° for 8 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment