Cheese Straws
Cheese Straws is an moderately easy dinner. Made with 1 lb. sharp cheddar cheese, 1 3/4 c. flour, 1 stick butter, 1/2 tsp. salt and 1/4 tsp. red pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Grate cheese.
Combine all ingredients until it forms a ball. Cut into 3/8-inch strips after rolling out dough.
Bake at 350Β° for 20 to 25 minutes.
Cool on a rack.
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