Cheese Straws
Cheese Straws is an easy dinner. Made with 1 lb. sharp cheese, 2 c. plain flour, 1/4 tsp. cayenne pepper, pinch of salt and 1 stick butter (at room temperature), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let cheese soften.
Mix cheese, flour, pepper, salt and butter.
Mix and knead until soft and creamy.
Cook at 325Β° for 12 to 15 minutes.
If there is a tendency to spread, just add flour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment