Cheese Straws

Cheese Straws

Cheese Straws is an easy dinner. Made with 1 lb. sharp cheese, 2 c. plain flour, 1 stick margarine (parkay), 1 1/4 tsp. baking powder and 1/4 tsp. red pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients in food processor or by hand.

Use a cookie press and shape into straws.

Bake at 350Β° for approximately 15 minutes or until crisp when cut.

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