Cheese Straws
Cheese Straws is an easy dinner. Made with 1/2 lb. sharp cheese, 1/2 c. margarine, 1 1/2 c. plain flour, 1/2 tsp. salt and 1/2 tsp. red pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let cheese and margarine soften at room temperature.
Mash cheese and margarine together.
Add flour, salt and pepper.
Mix well (do not use mixer) and knead until smooth.
Push through star disk of cookie press and cut into 1 1/2 or 2-inch straws.
Bake on cookie sheet about 10 minutes at 350Β°.
Makes around 80 straws.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment