Cheese Sticks
Cheese Sticks is an easy dinner. Made with 1 c. pastry mix, 1 c. grated process cheese, 2 to 4 tbsp. cold water and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add water to pastry mix, a small amount at a time.
Mix quickly and evenly with a fork until the dough just forms a ball. Roll to 1/8 inch thickness.
Sprinkle half the cheese and salt on half the pastry.
Repeat folding process and roll to 1/4 inch. Cut into strips.
Place on greased cookie sheet.
Bake in a hot oven 8 to 10 minutes.
Makes 3 dozen.
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