Cheese Soup
Cheese Soup is an moderately easy dinner. Made with 4 chicken bouillon cubes, 1 qt. water, 1 c. diced onion, 1 c. diced celery and 2 c. cubed potatoes (raw), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 4 ingredients and cook over low heat for 20 minutes.
Add cubed potatoes and cook over low heat 30 minutes more.
Add soup, cheese and bacon and stir until cheese melts.
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