Cheese Soup
Cheese Soup is an moderately easy dinner. Made with 3 c. diced potatoes, 1 1/2 c. water or more, 3/4 c. diced celery, 3/4 c. diced carrots and 1 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook 1st 7 ingredients in large kettle until tender.
Then add soup and milk.
When heated, add Velveeta.
Put on low heat until cheese is melted, then serve.
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