Cheese Soup
Cheese Soup is an moderately easy dinner. Made with 1/4 c. margarine, melted, 1/2 c. finely chopped onion, 1/2 c. finely chopped celery, 1/2 c. finely chopped carrots and 1/2 c. finely chopped potatoes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion, celery and carrots in margarine. Add potatoes and cook until tender. Add flour and stir until smooth. Add broth and Cheez Whiz. Stir until melted. Season to taste.
Cook until mixture thickens and bubbles.
Serves 4.
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