Cheese Soup
Cheese Soup is an moderately easy dinner. Made with 2 c. boiling water, 2 c. diced potatoes, 1/2 c. diced celery, 1/2 c. diced carrots and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Dice vegetables very small.
Place all ingredients, except ham, in 5-quart saucepan.
Cover and simmer 10 to 15 minutes.
Add Cheese Sauce (recipe follows) and heat.
Do not boil.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment