Cheese Soup
Cheese Soup is an moderately easy dinner. Made with 1/2 c. grated carrots, 1/4 c. grated onion, 1/2 c. grated celery, 1 can cream of chicken soup and 3 cans water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Boil first 5 ingredients until vegetables are tender; mash vegetables.
Melt butter; add flour, then milk.
Add to stock. Add and cook last 4 ingredients on low heat until cheese melts.
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