Cheese Soup
Cheese Soup is an moderately easy soup you can prepare in about 1 hour 6 minutes. Made with qt. water, chicken bouillon cubes, large onion (chopped), celery (chopped) and carrots (chopped), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine first 4 ingredients in a 4 qt. pan.
Cover and simmer 20 minutes.
Add carrots, potatoes, and mixed vegetables, simmer until crispy tender.
Add soup.
Continue to simmer until vegetables are done.
Add cheese, stirring occasionaly until cheese melts.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment