Cheese Soup
Cheese Soup is an moderately easy soup you can prepare in about 1 hour 16 minutes. Made with swanson chicken broth, cream of mushroom soup, cheddar cheese, butter and small jar mushrooms, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Boil chicken, broth and butter.
Add onion and celery.
Cool 20 minutes.
Add mushrooms.
Gradually add all soups, milk and chopped Velveeta cheese.
Add grated cheese.
Simmer for 1 hour.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment