Cheese Soup
Cheese Soup is an moderately easy dinner. Made with 4 chicken bouillon cubes, 1 qt. water, 1 c. celery, chopped, 1 large onion, chopped and 2 1/2 c. cubed potatoes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil bouillon cubes, water and celery, carrots, potatoes and onion for 20 minutes.
Add frozen vegetables and cook until tender.
Add soup, water and cheese.
Serve with salad, bread and simple dessert.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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