Cheese Soup
Cheese Soup is an moderately easy dinner. Made with 2 c. water, 1/2 c. carrots, sliced, 2 c. potatoes, cubed, 1/4 c. onion, chopped and 1/4 c. margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine water, carrots, potatoes and onion.
Bring to a boil. Cook 10 to 15 minutes; do not drain.
Melt margarine; add flour. Stir in milk.
Add cheese.
Mix with vegetables.
π· Perfect Pairings
Complete your meal with these
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