Cheese Soup
Cheese Soup is an moderately easy dinner. Made with 1 1/3 c. chopped carrots, 1 c. chopped celery, 1/2 c. chopped onion, 1/2 c. margarine and 2 cans chicken broth, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large saucepan, saute carrots, celery and onion in margarine until tender, but do not brown.
Stir in chicken broth. Cover and let simmer for 10 minutes.
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