Cheese Soup
Cheese Soup is an moderately easy dinner. Made with 4 chicken bouillon cubes, 1 c. diced onion, 5 strips bacon, crumbled, 1/2 c. diced carrots and 2 cans cream of chicken soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix bouillon cubes, water, celery, potatoes and onions.
Cover and cook 30 minutes.
Add carrots and broccoli.
Cook until tender.
Add cream of chicken soup and 1 cup water.
Slowly add Velveeta cheese until melted.
Sprinkle in bacon crumbs.
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