Cheese Soup
Cheese Soup is an moderately easy dinner. Made with 6 c. water, 4 cubes chicken bouillon, 2 1/2 c. cubed potatoes or hash browns, chopped onion and 20 oz. pkg. california mix vegetables, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water to boil, potatoes, onion and bouillon included with water.
Boil for 20 minutes if using cubed potatoes, 10 minutes if using hash browns.
Add vegetables and boil 10 minutes, or until done.
Add soup and cheese and heat through.
π· Perfect Pairings
Complete your meal with these
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