Cheese Soup
Cheese Soup is an moderately easy dinner. Made with 4 chicken bouillon cubes, 1 qt. water, 1 c. diced onion, 1 c. diced celery and 2 1/2 c. diced, peeled potatoes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook 4 chicken bouillon cubes, onion and celery in 1 quart water.
Cook and add the potatoes and mixed frozen vegetables for 30 minutes.
Add soup and cheese, cook until cheese melts.
π· Perfect Pairings
Complete your meal with these
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