Cheese Soufflé
Cheese Soufflé is an moderately easy dinner. Made with 16 cheese blintzes (buy them frozen), 1/2 c. sugar, 1/4 c. orange juice, 16 oz. sour cream and 1 stick unsalted butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Optional
Add small pieces of fruit (example: peach or apple, and cook with fruit.
Or serve with heated Comstock cherry or blueberry pie filling on the side.
🍷 Perfect Pairings
Complete your meal with these
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