Cheese Soufflé
Cheese Soufflé is an moderately easy dinner you can prepare in just 36 minutes. Made with bread (crust removed), eggs, c. milk, melted butter or margarine and c. grated sharp cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Line sides and bottom of medium size casserole dish with bread dipped in melted butter or margarine.
Mix other ingredients together and pour into bread-lined dish.
Bake at 325° for 40 minutes or until firm.
🍷 Perfect Pairings
Complete your meal with these
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