Cheese Snack Bread
Cheese Snack Bread is an moderately easy dinner. Made with 1 loaf frozen bread dough, 1 egg, 5 tbsp. milk, 3/4 tsp. grated onion and 1/4 tsp. dash salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Thaw and raise bread according to directions.
When risen, spread in a square 8-inch pan that has been greased.
Grate cheese.
Combine egg, onion, salt and milk.
Add cheese and spread over bread dough.
Sprinkle with caraway or poppy seed.
(I usually do half and half.)
Bake in a preheated oven at 425Β° for 20 to 25 minutes.
Excellent served warm with soup.
π· Perfect Pairings
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