Cheese Sausage Biscuits
Cheese Sausage Biscuits is an easy dinner. Made with 8 oz. sharp grated cheese, 1 lb. hot bulk sausage and 3 1/2 c. bisquick, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Mix well and shape into balls the size of donut holes.
Bake at 350° for 25 minutes or until slightly brown.
If frozen, cook at 300° for approximately 30 minutes.
🍷 Perfect Pairings
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