Cheese Salsa Dip
Cheese Salsa Dip is an moderately easy Mexican snack you can prepare in just 56 minutes. Made with c. shredded monterey jack cheese, c. shredded cheddar cheese, c. salsa and eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix salsa and eggs together.
Combine cheeses.
Put half of cheese mixture in bottom of 9 x 9-inch pan.
Pour egg mixture over cheese.
Top with remaining cheese.
Bake for 40 minutes at 350Β°. Cut in squares and serve with Town House crackers.
π· Perfect Pairings
Complete your meal with these
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