Cheese Roll
Cheese Roll is an easy dinner. Made with 1 lb. velveeta cheese, 1 (8 oz.) pkg. cream cheese, 5 whole jalapeño peppers, green onions and garlic salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Let cheese soften.
Roll out Velveeta on wax paper to thin layer.
Spread cream cheese on Velveeta.
Chop pepper into small pieces.
Sprinkle on cream cheese.
Mince green onions and sprinkle over peppers.
Last, sprinkle garlic salt over entire mixture. Starting at one end, roll up jelly roll style.
Wrap in waxed paper and refrigerate overnight.
Slice to serve.
🍷 Perfect Pairings
Complete your meal with these
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