Cheese Puffs
Cheese Puffs is an moderately easy dinner. Made with 2 c. grated sharp cheddar cheese, 1/2 c. soft margarine, 1 c. flour, 1/2 tsp. salt and 1 tsp. paprika, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Blend cheese with butter.
Stir in flour, salt and paprika. Mix well (by hands works best).
Wrap 1 teaspoon of dough around an olive.
Place on cookie sheet.
Freeze firmly.
Place in plastic bag and store in freezer until needed.
Bake in 400Β° oven for 15 minutes.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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