Cheese Puffs
Cheese Puffs is an moderately easy dinner. Made with 2 c. shredded cheddar cheese, 1/2 c. softened butter, 1/4 tsp. paprika, 1 c. sifted flour and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften cheese and work all ingredients together by hand.
Roll into marble size balls.
Bake at 350Β° for 15 minutes.
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