Cheese Puffs
Cheese Puffs is an moderately easy dinner. Made with 1 1/2 c. shredded sharp cheddar cheese, 2 tbsp. cornstarch, 1/2 tsp. paprika, dash of cayenne pepper and 1 tsp. dried thyme, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In a bowl, combine cheese, cornstarch, spices and herbs.
Beat egg whites.
Slowly stir egg whites into cheese mixture.
Shape into small balls.
Roll balls into cracker crumbs and almond mixture.
Deep fry balls in hot oil, then drain on paper towels.
π· Perfect Pairings
Complete your meal with these
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