Cheese Puffs
Cheese Puffs is an moderately easy dinner. Made with 2 c. grated sharp cheddar cheese, 1/2 c. soft butter, 1 c. all-purpose flour, 1/2 tsp. salt and 1 tsp. paprika, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Blend cheese with butter.
Stir in flour, salt and paprika. Mix well.
Wrap about 1 teaspoon of mixture around each olive, covering it completely.
Bake at 400Β° for 15 minutes on a greased cookie sheet.
Yields 4 dozen.
π· Perfect Pairings
Complete your meal with these
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