Cheese Potatoes
Cheese Potatoes is an moderately easy dinner. Made with 6 to 8 medium potatoes, 1/4 c. margarine, 1/4 c. flour, 2 c. milk and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes in jackets; peel and dice.
Melt margarine and stir in flour.
Add milk slowly, stirring constantly.
Stir in cheese.
Put potatoes in a greased casserole.
Pour sauce over them and bake at 350Β° for 1/2 hour.
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