Cheese Potatoes
Cheese Potatoes is an moderately easy dinner. Made with 1 stick butter, 1/2 c. half and half cream, 1 c. grated cheese, 5 potatoes, sliced 1/4-inch thick and salt and pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer 3 pieces of heavy foil crisscross.
Melt butter.
Place potatoes on foil.
Pour butter and cream on top.
Sprinkle with salt and pepper.
Lay onion slices on top.
Sprinkle with cheese. Bake at 325Β° for 2 1/2 hours.
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