Cheese Potato Crisps
Cheese Potato Crisps is an easy dinner. Made with 5 medium potatoes, dash of salt, 1 c. crushed corn flakes and 1 1/2 c. shredded american cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and cut lengthwise the potatoes into 1/4-inch slices. Place in shallow baking pan.
Drizzle with 1/4 cup melted butter or margarine.
Sprinkle with the salt and cheese.
Top with corn flakes.
Bake at 375Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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