Cheese Popover Puffs
Cheese Popover Puffs is an moderately easy dinner. Made with 1 c. all-purpose flour, 1/2 tsp. salt, 1 c. milk, 2 eggs and 1 tbsp. butter or oleo, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine first 5 ingredients.
Beat with electric mixer at medium speed until smooth.
Stir in Cheddar cheese.
Heat a well-greased muffin pan at 425° for 3 minutes or until very hot. Spoon in batter, filling 2/3 full.
Bake at 425° for 15 minutes; reduce heat.
Bake at 350° for 25 minutes or until golden brown. Serve immediately.
Yields 8 popovers.
🍷 Perfect Pairings
Complete your meal with these
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