Cheese Olives
Cheese Olives is an moderately easy dinner. Made with 2 tbsp. soft margarine, 1 c. finely grated sharp cheese, 1/2 c. sifted flour, dash of cayenne pepper and 1/2 tsp. celery seed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix together margarine, cheese, flour, cayenne pepper, celery seed and green onion until dough is formed.
Press into a ball and roll out into several small squares.
Wrap around olives and chill.
Bake 15 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
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