Cheese Olive Balls
Cheese Olive Balls is an moderately easy dinner. Made with 1/4 lb. cheddar cheese, grated, 30 medium olives, pitted (black or green), 1/4 c. margarine, 3/4 c. flour and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend cheese and margarine (room temperature).
Add flour and other ingredients.
Pinch off dough and form into balls around olives.
Bake on greased cookie sheet at 400Β° for 12 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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