Cheese 'n Beef Pie
Cheese 'N Beef Pie is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. chopped green peppers, 1 pkg. spaghetti mix, 6 oz. can tomato paste and 1/4 c. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
In frying pan, brown meat and pepper; drain.
Stir in seasoning mix, tomato paste and water.
Simmer 10 minutes.
Separate crescent dough and place in ungreased 8 or 9-inch pie pan.
Press over bottom and sides to form crust. Sprinkle 1/4 cup Parmesan cheese over crust.
Spoon half of hot meat mixture into crust.
Top with some Mozzarella cheese.
Spoon remaining meat mixture over cheese and top with remaining Parmesan cheese.
Bake 15 to 20 minutes until golden brown.
Place remaining Mozzarella cheese on top and melt.
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