Cheese Mushroom Bread
Cheese Mushroom Bread is an moderately easy dinner. Made with 8 oz. loaf french bread (unsliced), 1/2 c. mayonnaise, 4 oz. (1 c.) shredded mozzarella cheese, 2 tbsp. chopped green onions and 5 oz. mushrooms, drained, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Slice bread in half lengthwise.
Combine remaining ingredients.
Spread mixture evenly over bread halves.
Bake at 375Β° for 10 to 12 minutes or until brown and cheese is melted.
π· Perfect Pairings
Complete your meal with these
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