Cheese Logs
Cheese Logs is an moderately easy dinner. Made with 1 lb. softened cream cheese, 2 (1 1/2 lb.) sandwich bread, 2 egg yolks, 2 sticks melted margarine and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Beat cheese, 1/2 cup sugar and egg yolks.
Trim crusts off bread.
Roll flat.
Roll each slice as thin as possible.
Spread on cheese.
Roll up into two logs.
Dip in melted margarine and roll into combined sugar and cinnamon.
Freeze.
Bake frozen in a 400Β° oven for 15 minutes.
Serve warm.
π· Perfect Pairings
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