Cheese Krisps

Cheese Krisps

Cheese Krisps is an moderately easy dinner. Made with 2 sticks margarine, 2 c. sharp cheddar cheese, grated, 1/4 tsp. salt, 1/4 tsp. red pepper and 2 c. plain flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Soften butter and cheese to room temperature.

Mix well.

Mix flour with salt and red pepper.

Add to butter and cheese mixture. Mix thoroughly, then fold in Rice Krispies.

Drop by spoonful on ungreased cookie sheet.

Bake at 325Β° for 20 minutes.

Yields 3 to 4 dozen.

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