Cheese Grits Casserole
Cheese Grits Casserole is an moderately easy dinner. Made with 4 c. water, 2 rolls garlic cheese, 2 eggs, beaten, dash of tabasco sauce and corn flakes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook grits with the water until thick, stirring.
*Beat eggs in a cup and finish filling with milk.
Add to grits while still hot, stirring until blended.
Add cubed cheeses until melted. Place in buttered casserole; sprinkle with corn flake crumbs. Bake 30 minutes in a preheated oven at 375Β°.
(Leftovers freeze well and can be microwaved later.)
π· Perfect Pairings
Complete your meal with these
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