Cheese Grits
Cheese Grits is an moderately easy dinner. Made with 1 c. quick grits, 1 stick butter, sliced, 1 roll kraft garlic cheese, sliced, 2 eggs and milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Add grits to 4 cups boiling water and boil 4 minutes.
Add butter and cheese to hot grits.
When grits are lukewarm, beat eggs in a separate bowl until frothy.
Pour eggs into tea cup. Finish filling cup with milk.
Add milk and egg mixture to grits. Pour into greased baking dish and top with 1 cup grated Cheddar cheese.
Bake until cheese browns in 350Β° oven.
π· Perfect Pairings
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