Cheese Grits
Cheese Grits is an moderately easy dinner. Made with 3 3/4 c. water, 1 c. grits, 1 tsp. salt, 1/4 tsp. pepper and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 2-quart saucepan, heat water to boiling.
Stir grits, salt and pepper into boiling water.
Cook, stirring until thickened and bubbly.
Cover and cook over low heat 5 minutes.
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