Cheese Grits
Cheese Grits is an moderately easy dinner. Made with 4 c. water, 1 tsp. salt, 1 c. grits, 1 stick butter and 1 roll garlic cheese, kraft, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Add grits slowly to boiling water and salt.
Cook while stirring till thick.
Remove from heat, add butter and cheese sliced in pieces and stir into grits.
Cool slightly and add egg-milk mixture.
Pour in casserole dish.
Bake at 350Β° for 45 mins. to 1 hr. till firm.
π· Perfect Pairings
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