Cheese Garlic Biscuits
Cheese Garlic Biscuits is an moderately easy dinner. Made with 2 c. buttermilk baking mix, 2/3 c. milk, 1/2 c. shredded cheddar cheese, 1/4 c. butter, melted and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 450Β°. Stir together the baking mix, milk and cheese until soft dough forms.
Beat 30 seconds.
Drop by heaping tablespoonfuls onto an ungreased cookie sheet.
Combine butter and garlic; brush on biscuits.
Sprinkle Parmesan cheese on each biscuit.
Bake 8 to 10 minutes, until golden brown.
π· Perfect Pairings
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